$500 of Endless Takeout (sort of)
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Vegetable Samosa (2 pcs)
Deep fried triangular pastry stuffed with mildly spiced potatoes and green peas. (Vegan)
$8.00
Vegetable Pakoda
Deep fried mixed vegetables with spiced batter. (Gluten free) (Vegan)
$9.00
Samosa Chaat
Vegetable samosa smashed and topped with garbanzo, yogurt, onion, spices and chutney.
$11.00
Nimki Chaat
Homemade crackers topped with garbanzo, yogurt, onion, spices and chutney.
$10.00
Pork Ribs
Pork ribs tandoori-grilled then tossed with garlic-basil sauce, ginger, cilantro, lemon (Gluten Free)
$11.00
Chicken Chili
Battered & fried chicken breast pieces tossed with ginger, garlic, onion, bell pepper & spices (Gluten Free)
$15.00
Pork belly Choila
Choila is a traditional Nepali dish made from grilled meat flavored with turmeric, cumin, coriander, chili, Sichuan pepper, garlic & toasted fenugreek seeds (Gluten Free)
$15.00
Pani Puri
Crispy shells filled with spicy Potatoes, chickpeas, spices and tangy water – a burst of flavors in a single bite. Popular street snack (Vegan)
$10.00
Spicy Tofu
Organic Tofu cubes stir-fried with bell pepper, onions, garlic, ginger in spicy and tangy sauce (Vegan, Gluten Free)
$13.00
Everest Salad
Organic spring mix, avocado, tomato, cucumber & garbanzo. (Gluten free) (Vegan)
$12.00
Baked in traditional style clay oven
Plain Naan
$4.00
Garlic Naan
$5.00
Cheese Naan
$6.00
Momo is an integral part of Nepali cuisine and culture originating from Tibet, dumplings filled with minced Chicken, Goat or Vegetables
Steam Momo
Momo served with a side of tomato-sesame chutney
$15.00
Jhol Momo
Momo served with side of tomato chutney soup
$16.00
Chili Momo
Momo deep fried, sautéed with chili sauce onion & bell pepper
$17.00
Chicken Chowmein
Stir fried noodles with chicken & vegetables
$17.00
Vegetable Chowmein
Stir fried noodles with seasonal vegetables (Vegan)
$17.00
Baked in open flame traditional clay oven, served with cumin rice, salad & avocado raita
Chicken Sekwa
Boneless chicken thigh marinated overnight in garlic, ginger, lemon herbs & spices(Gluten Free)
$21.00
Chicken Tandoori Tikka Kabob
Boneless chicken breast marinated overnight with yogurt, herbs & spices(Gluten Free)
$21.00
Lamb Chops
Lamb Chops marinated overnight with ginger, garlic, cumin, coriander, yogurt(Gluten Free)
$29.00
Simmered in a creamy, onion and tomato-based sauce that’s rich in spices, creating a flavorful, mildly sweet and tangy experience, Served with Rice
Chicken Tikka Masala
Gluten Free
$19.00
Butter Chicken
Gluten Free
$19.00
Lamb Tikka Masala
Gluten Free
$21.00
Salmon Tikka Masala
Gluten Free
$24.00
Paneer Tikka Masala
Cottage Cheese(Gluten Free)
$18.00
Matar Paneer
Cottage Cheese & Green peas(Gluten Free)
$18.00
Vegetable korma
Seasonal Vegetables & Cashew(Gluten Free)
$18.00
Veggie Kofta Masala
Vegetable Balls(Gluten Free)
$18.00
These dishes showcase the rich tapestry of Nepali and Indian cuisine while being entirely plant- based, Served with Rice
Alu Cauli
Organic Cauliflower & potatoes (Gluten Free)(Vegan)
$18.00
Chana Masala
Chickpea Curry (Gluten Free)(Vegan)
$18.00
Chiyau Alu Matar Cauli
Mushrooms, Potatoes, Green Peas & Cauliflower (Gluten Free)(Vegan)
$18.00
Pharsi Chana
Organic Pumpkin & Chickpeas (Gluten Free)(Vegan)
$18.00
Cauli Chana
Organic Cauliflower & Chickpeas (Gluten Free)(Vegan)
$18.00
Daal
Lentil soup (Gluten free) (Vegan)
$8.00
Spicy Mango Pickle
Gluten free) (Vegan
$3.00
Papad
Crispy baked lentil wafers. (Gluten free) (Vegan)
$3.00
Avocado Raita
Yogurt, avocado, mint, cucumber, carrot & spices (Gluten Free)
$5.00
Alu Ko Aachar
Potatoes, Cucumber, Ginger, Sesame & spices. (Gluten free) (Vegan)
$5.00
Mango Lassi
Yogurt and mango based smoothie.
$5.00
Mint Lemonade
$5.00
Ginger Beer
Bundaberg
$5.00
Can Soda
$5.00
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